Food safety consists of the absence – or safe, acceptable levels – of food hazards to consumers' health. World food safety day is celebrated on June 7th of every year. Food-borne dangers may in their nature be microbiological, chemical or physical and may often be invisible for the simple eye: some examples are bacteria, viruses or pesticide residues. Food health has a crucial role to play in maintaining food safety at any point in the food chain-from production to harvest, refining, transportation, delivery, preparation, and use.
The food protection of the government, farmers, and customers is a joint obligation. From farm to table, everyone has a part to play to ensure that the food we consume is healthy and not harm our safety. Many organizations like WHO, etc… is pursuing its efforts to integrate food safety into the public agenda through World Food Safety Day, while reducing the burden of foodborne diseases worldwide. It is not so far-fetched to make your food safer, and actually quite easy to achieve. You just have to be mindful of a few precautions when cooking, serving, and storing your meals and of the possibility of contracting an infection from your dinner.
Calls to action for Safe Food
Following are the actions initiated by WHO’s Food Safety Day campaign to promote safe food globally-
- Ensure it’s safe – Government must ensure safe and nutritious food for all
- Grow it safe – Agriculture and food producers need to adopt good practices
- Keep it safe – Business operators must make sure food is safe
- Eat it safe- All consumers have a right to safe, healthy and nutritious food
- Team up for safety – Food Safety is a shared responsibility.
Few tips to keep your food safe:
Keep your hands clean -
Fortunately, a pandemic has proven to be enough reason to begin with for those of us who had not previously had this habit. But it is absolutely crucial to avoid food contamination in the cooking process in your kitchen to thoroughly wash your hands with soap and water before touching one of the components. Warm water is best and any part of your hand, your fingers and your nails should be scrubbed carefully
Sanitize your kitchen slab and clean it with water -
Even if we are more carefully alert, you are likely to come into touch with your kitchens and sinks with some of the ingredients such as vegetables and fruit and utensils. In order to sanitize these surfaces each day, it is incredibly critical that disease-causing germs and microbes are not transmitted to the food particles.
Clean your kitchen appliances -
Clear the inside and outside of the appliance with water and a healthy cleaning material of your choice. Pay special attention to surfaces such as buttons and knobs which are both vulnerable to the build-up of bacteria and germs, and which may be directly affected by the person cooking.
Rinse all the fruits and vegetables under running water clearly -
You need to rinse them under running tap water for a few minutes before you eat, cut or cook fruit and vegetables. This is an important step that we sometimes forget, especially when we intend on peeling or cutting the product.
Keep away separate and raw food -
The raw and cooked foods should be kept separate from the tools that you use in order to be cut and chop, the utensil you put in, and how they are stored in the fridge. Of course, raw foods contain more bacteria than cooked foods and can lead to contamination if they both come in contact.
World Food Safety Day Theme -
The theme for World Food Safety Day (WFSD) 2023 is "Food Standards Save Lives". The idea is to spread awareness that every effort counts. The idea is to promote global food safety awareness and why it is everyone’s business to work towards food safety. WHO and FAO urge countries and decision-makers, the private sector, civil society, UN organizations and the general public to take action.
That's why here we have included here some of the best World Food Safety Day Quotes, Slogans, Images, Pictures, Photos, Poster & Wallpaper which can be shared on social media profiles like Instagram, Twitter & Facebook to aware people about World Food Safety Day.
World Food Safety Day Quotes -
"Good food ends with good talk" – Geoffrey Neighor
"I am a better person when I have less on my plate." – Elizabeth Gilbert
"For me, the good food starts with good product." World Food Safety Day
"Tell me what you eat, and I will tell you what you are." – Anthelme Brillat-Savarin
"He who does not mind his belly, will hardly mind anything else" World Food Safety Day
"Anything is good if it’s made of chocolate" – Jo Brand
"Human beings do not eat nutrients, they eat food." – Mary Catherine Bateson
"Food for the body is not enough. There must be food for the soul."
"Food is the most primitive form of comfort." – Sheila Graham
"There are only three things women need in life: food, water, and compliments." – Chris Rock
"The most dangerous food is wedding cake." – James Thurber
"No man is lonely eating spaghetti it requires so much attention." – Christopher Morley
"Rice is born in water and must die in wine." World Food Safety Day
"To eat is to appropriate by destruction." – Jean-Paul Sartre
"We don’t get fat because we overeat; we overeat because we’re getting fat."
"Life is uncertain. Eat dessert first." – Ernestine Ulmer
World Food Safety Day Quotes In Hindi -
आप सभी को विश्व खाद्य सुरक्षा दिवस की शुभकामनाएं।
अच्छे खाने की शुरुआत अच्छे उत्पादन और साफ – सफाई के साथ करें।
विश्व खाद्य सुरक्षा दिवस!
आप और आपका परिवार सदा स्वस्थ और सेहतमंद रहे। विश्व खाद्य सुरक्षा दिवस की शुभकामनाएं।
खाद्य सुरक्षा नियमों का पालन करें, स्वच्छता और सफाई का ध्यान रखें।
विश्व खाद्य सुरक्षा दिवस!
शॉर्टकट न अपनाएं, साफ जल से भोजन पकाएं।
विश्व खाद्य सुरक्षा दिवस!
जन-जन को नींद से जगाएंगे, विश्व खाद्य सुरक्षा दिवस मनाएंगे।
विश्व खाद्य सुरक्षा दिवस!
स्वच्छ खाएंगे, स्वस्थ रहेंगे, स्वस्थ जियेंगे।
विश्व खाद्य सुरक्षा दिवस!
स्वच्छ खाना, आपकी सेहत का खज़ाना है।
विश्व खाद्य सुरक्षा दिवस!
World Food Safety Day Slogans -
World Food Safety Day slogans are the great way to tell people to eat safe food or make food safe to eat.
- Keep food safe – clean, cook, cover, and chill.
- Food is our common ground, a universal experience. – World Food Safety Day
- Eat what’s on your plant not what’s on the floor.
- Wash your hands before you eat, whether its an apple or meat.
- Prepare and prevent, don’t repair and repent.
- You need determination to prevent food contamination.
- Heat the food to the right degree, to make it healthy and germ free.
- Food response to our soul’s dream as to our stomach’s appetite.
- It’s all about quality, not quantity.
- Better a thousand times careful than once dead.
- Safety is a cheap and effective insurance policy.
- Make food simple and let things taste of what they are.
- If you don’t want to contaminate the meat, keep your kitchen counters neat.
- For safety is not a gadget but a state of mind.
- If you try to cook your food quick, you will get sick.
- Food safety involves everybody in the food chain.
- Food safety first, forget the rest.
